100% Grass Fed and Finished: Roasts

From grass-fed and grass-finished cows grazing on pasture. 100% grass-fed. No hormones, no antibiotics, no confinement. Chemical free: no herbicides, pesticides or chemical fertilizers.

Sirloin Roast

Oven roast, braise, best when roasted and carved into thin slices. Juicy and tender
Avg. 3lb .

Rolled Rump Roast

lean and best when slow cooked.
Avg. 3.5lb .

English Roast

A boneless and tender roast also known as a Shoulder Roast or Pot Roast, great for oven-roasting or braising
Avg. 3.2lb .

Chuck Roast

This is a top end roast with great flavor. Some roasts can be a bit dry but not this one! Cook low and slow.
Avg. 3.8lb .